Tuesday, June 24, 2008

Maple Broiled Citrus

Maple Broiled Citrus
Number of Servings: 1 Serving Size: 1 fruit
Ingredients
Name Measure Weight orange or grapefruit
1 large --- Cary's®Sugar Free Syrup
1 Tbsp --- brown sugar
2 tsp --- Preparation Instructions
Directions
1 Cut fruit in half. With small knife, slice around the circumference of each fruit half, then slice along each segment.
2 Mix syrup and sugar. Pour evenly over each half.
3 Broil 1 to 10 minutes until hot and bubbly. Serve immediately.
Nutrition Information
Amount per servingCalories 124 Calories From Fat Total Fat 0 g Saturated Fat 0 gCholestrol mgSodium 28 mgTotal Carbohydrate 30 g Dietary Fiber 3 g Sugars g
Submitted by Jo

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